Burnt ends of bacon

Home › Forums › Everything Else › Burnt ends of bacon

Viewing 4 posts - 1 through 4 (of 4 total)
  • Author
    Posts
  • 11th March 2022 at 5:24 pm #242516
    alik123
    Participant

    Burnt bacon ends: the perfect way to smoke bacon?

    11th March 2022 at 5:25 pm #242517
    jeksonborn
    Participant

    If you love bacon, you’ll be an even bigger fan of Bacon Burnt Ends. Bacon Burnt Ends is a byproduct of the famous smoked brisket and burnt ends recipes that are a signature style of Kansas City barbecue, only instead of beef brisket, bacon or pork brisket cubes are used. A piece of bacon is preferred because it is cured with salt and sugar and the skin has been removed. Pork brisket has skin on it, and while the bacon gets crispier, the inside may be less flavorful because of less smoke intrusion. A grill will help to make this preparation perfect https://lilgrill.com/best-gas-grill/

    11th March 2022 at 5:25 pm #242518
    alik123
    Participant

    Thank you for your post, a lot of interesting and useful information

    11th March 2022 at 5:26 pm #242519
    jeksonborn
    Participant

    Happy to help, now the grill in the kitchen really helps make cooking easier

  • Author
    Posts
Viewing 4 posts - 1 through 4 (of 4 total)
  • The forum ‘Everything Else’ is closed to new topics and replies.

Recent Topics